Devoted to crafting

Wines of place

A singular focus

on terroir

Heritage and Passion

Crafting wines that directly reflect the terroir of each of our 11 vineyards is about restraint. Whether it is big bold reds or crisp whites, through our winemaking process we guide the grapes from harvest to bottle with a minimal intervention. This allows the grapes to retain their unique character and directly reflect the vineyard. In the cellar, we use an old-world approach to winemaking, where the wines shape the aging process. This steadfast approach to aging with patience results in ultra-premium wines.   Sincerely,

Richard & Twylla da Silva

Tasting Room will reopen Soon

Take In the Endless Views From Our Wine Shop & Restaurant

Our tasting room will be open Monday to Sunday 11am to 5pm starting on Friday February 5th !


Our Heritage

Deep Okanagan Roots

Our love for this land goes back to 1955 when the Da Silva family came to the South Okanagan from Portugal. Our farming roots run deep, with more than six decades devoted to being stewards of the land. This intrinsic understanding was a great advantage when we began to pursue our passion for winemaking several years ago. Every bottle we produce is our way of honouring our family history.


The Kitchen

The Perfect


The Kitchen